BBQ H20 Smoker

  • City: Los Angeles
  • State: California
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Description:

For Sale : Used for professional BBQ Compettions/Catering/Food Truck. Purchased directly from factory. Myron Mixon H20 Water Smoker, cook hot and fast, or low and slow. The combination of heat and moisture produces amazing BBQ outcomes: Beautiful bark on brisket, crispy skin on chicken and turkey, the perfect texture on ribs. No doubt about it, water smoker BBQ enthusiasts know their approach can win both compliments and competitions. A Myron Mixon H20 water smoker grill takes water smoking up a notch. Patented waterpan design and automated water fill system give you the ability to cook fast or slow and still get the moisture content just right. Unmatched heat retention and temperature distribution are even and forgiving, and you don’t have to rotate your proteins. In other words, you’ll go from pit to plate like a seasoned professional. The charcoal water smoker expertly utilizes high heat and moisture to ensure you get a perfect cook every single time. If a crispy exterior with a juice interior is your thing, then make it happen with the best water smoker available on the market Integral Water Pan Optimal fire chamber position Automated water fill system Military grade insulation High-capacity shape & size Leveling system (optional) Air Ride 10 “ Casters All Swivel COOKING SPACE Total Capacity: Whole Chicken - 28 Chicken Wings - 168 Baby Back Ribs - 28 St. Louis Ribs - 18 Boston Butt - 28 Brisket - 10 Whole Hog - Up to 150lbsWEIGHT AND DIMENSIONS 85.9" W x 42.5" D x 67.9" H Rack Dimensions: 56.75" x 21.75" Capacity: 2469 sq/in (2 Racks) 4937 sq/in (4 Racks)